Aller au contenu  Aller au menu principal  Aller à la recherche

bandeau3 arrondi

CLIPP - CLinical Innovation Proteomic Platform


Publications triées par années

Associations between food consumption patterns and saliva composition: Specificities of eating difficulties children.  Morzel M, Truntzer C, Neyraud E, Brignot H, Ducoroy P, Lucchi G, Canlet C, Gaillard S, Nicod F, Nicklaus S, Peretti N, Feron G. Physiol Behav. 2017 May 1;173:116-123. doi: 10.1016/j.physbeh.2017.02.005

Cholesterol trafficking and raft-like membrane domain composition mediate scavenger receptor class B type 1-dependent lipid sensing in intestinal epithelial cells. Morel E, Ghezzal S, Lucchi G, Truntzer C, Pais de Barros JP, Simon-Plas F, Demignot S, Mineo C, Shaul PW, Leturque A, Rousset M, Carrière V. Biochim Biophys Acta. 2018 Feb;1863(2):199-211. doi: 10.1016/j.bbalip.2017

Development of a NanoBioAnalytical platform for "on-chip" qualification and quantification of platelet-derived microparticles. Obeid S, Ceroi A, Mourey G, Saas P, Elie-Caille C, Boireau W. Biosens Bioelectron. 2016 Aug 29. pii: S0956-5663(16)30856-9. doi: 10.1016/j.bios.2016.08.100. PMID:2759712

Genetic diversity and trait genomic prediction in a pea diversity panel. Burstin J, Salloignon P, Chabert-Martinello M, Magnin-Robert JB, Siol M, Jacquin F, Chauveau A, Pont C, Aubert G, Delaitre C, Truntzer C, Duc G.  BMC Genomics. 2015. 21;16:105.

Glycated albumin with loss of fatty acid binding capacity contributes to enhanced arachidonate oxygenation and platelet hyperactivity: relevance in patients with type 2 diabetes. Blache D, Bourdon E, Salloignon P, Lucchi G, Ducoroy P, Petit JM, Verges B, Lagrost L. Diabetes, 2015, Mar;64(3):960-72.

Multi-omics profiling reveals that eating difficulties developed consecutively to artificial nutrition in the neonatal period are associated to specific saliva composition. Morzel M, Neyraud E, Brignot H, Ducoroy P, Jeannin A, Lucchi G, Truntzer C, Canlet C, Tremblay-Franco M, Hirtz C, Gaillard S, Peretti N, Feron G. Journal of Proteomics, 2015, 128, 105–112.

Identification of Two Glycoproteins Involved in the Stomatal Deregulation of Downy Mildew-Infected Grapevine Leaves. Guillier C, Gamm M, Lucchi G, Truntzer C, Pecqueur D, Ducoroy P, Adrian M, Héloir MC. Toward the  Mol Plant Microbe Interact. 2015 Nov;28(11):1227-36. 

Interplays between nitric oxide and reactive oxygen species in cryptogein signalling. Kulik A, Noirot E, Grandperret V, Bourque S, Fromentin J, Salloignon P, Truntzer C, Dobrowolska G, Simon-Plas F, Wendehenne D. Plant Cell Environ. 2015;38(2):331-48.

Comparison of classification methods that combine clinical data and high-dimensional mass spectrometry data. Truntzer C, Mostacci E, Jeannin A, Petit JM, Ducoroy P, Cardot H.  BMC Bioinformatics. 2014;15(1):385.

Salivary markers of taste sensitivity to oleic acid: a combined proteomics and metabolomics approach. Mounayar R, Morzel M, Brignot H, Tremblay-Franco M, Canlet C, Lucchi G, Ducoroy D.  Metabolomics. 2014, 10:688–696.

Salivary protein profiles are linked to bitter taste acceptance in infants. Morzel M, Chabanet C, Schwartz C, Lucchi G, Ducoroy D, Nicklaus S.  Eur J Pediatr. 2014, 173-5:575–582.

Nutri-metabolomics Applied to Taste Perception Phenotype: Human Subjects with High and Low Sensitivity to Taste of Fat Differ in Salivary Response to Oleic Acid. Mounayar R, Morzel M, Brignot H, Tremblay-Franco M, Canlet C, Lucchi G, Ducoroy P, Feron G, Neyraud E.  OMICS A Journal of Integrative Biology, 2014, 18, 11.

Profiling serologic biomarkers in cirrhotic patients via high-throughput Fourier transform infrared spectroscopy: toward a new diagnostic tool of hepatocellular carcinoma. Zhang X, Thiéfin G, Gobinet C, Untereiner V, Taleb I, Bernard-Chabert B, Heurgué A, Truntzer C, Ducoroy P, Hillon P, Sockalingum GD.  Transl Res. 2013;162(5):279-86

Evaluation of MALDI-TOF mass spectrometry for the identification of medically-important yeasts in the clinical laboratories of Dijon and Lille hospitals. Sendid B, Ducoroy P, François N, Lucchi G, Spinali S, Vagner O, Damiens S, Bonnin A, Poulain D, Dalle F (2013). Med Mycol 51: 25-32.

Symplekin polyadenylation factor prevents MOZ and MLL activity on HOXA9 in hematopoietic cells. Largeot A, Pagetti J, Broséus J, Aucagne R, Lagrange B, Martin RZ, Berthelet J, Quéré R, Lucchi G, Ducoroy P, Bastie JN, Delva L. Biochim Biophys Acta, 2012, 1833(12):3054-63.

An improved method to extract DNA from 1 ml of uncultured amniotic fluid from patients at less than 16 weeks' gestation. Mosca-Boidron AL, Faivre L, Aho S, Marle N, Truntzer C, Rousseau T, Ragon C, Payet M, Thauvin-Robinet C, Thevenon J, El Chehadeh S, Huet F, Sagot P, Mugneret F, Callier P. . PLoS One. 2013;8(4):e59956.

Optimization of the preanalytical steps of matrix-assisted laser desorption ionization-time of flight mass spectrometry identification provides a flexible and efficient tool for identification of clinical yeast isolates in medical laboratories. Goyer M, Lucchi G, Ducoroy P, Vagner O, Bonnin A, Dalle F.  J Clin Microbiol. 2012 Sep;50(9):3066-8.

Identification of HSP90 as a new GABARAPL1 (GEC1)-interacting protein. Seguin-Py S, Lucchi G, Croizier S, Chakrama FZ, Despouy G, Le Grand JN (2012). Biochimie ;94:748-58.

Surface plasmon resonance imaging in arrays coupled with mass spectrometry (SUPRA–MS): proof of concept of on-chip characterization of a potential breast cancer marker in human plasma. Remy-Martin F, El Osta M, Lucchi G, Zeggari R, Leblois T, Bellon S, Ducoroy P, Boireau W.  Analytical and Bioanalytical Chemistry, 2012, 404:2, 423-432.

Human infant saliva peptidome is modified with age and diet transition. Morzel M, Jeannin A, Lucchi G, Truntzer C, Pecqueur D, Nicklaus S, Chambon C & Ducoroy P. 2012.  Journal of Proteomics, 2012, 5, 3665-73. 

Reconstitution of a protein monolayer on thiolates functionaliezd GaAs surface. Bienaimé A, Leblois T, Lucchi G, V. Blondeau-Patissier V, Ducoroy P, Boireau W, Elie-Caille C.  International Journal of Nanoscience. 2012, 11:4, 

Micro structuration of GaAs surface by wet etching : towards a specific surface behavior. Bienaime A, Elie-Caille C, Leblois T. Journal of Nanoscience and Nanotechnology Vol. 12, 1-9, 2012A.

Design and microfabrication of a lateral excited GaAs biosensor. Bienaime, L. Liu, C. Elie-Caille, T. Leblois. . EPJAP, Applied physics, 57(2).

A step further towards glyphosate-induced epidermal cell death: involvement of mitochondrial and oxidative mechanisms. Heu C, Elie-Caille C, Mougey V, Launay S, Nicod L.  ETAP, 2012, 34(2),144-153.

Glyphosate-induced stiffening of HaCaT keratinocytes, a PeakForce tapping study on living cells. Heu C, Berquand A, Elie-Caille C, Nicod L. Journal of structural biology, 2012, 178(1), 1-7.

Salivary Protein Profiles and Sensitivity to the Bitter Taste of Caffeine. Dsamou M, Palicki O, Septier C, Chabanet C, Lucchi G, Ducoroy P, Chagnon MC, Morzel M.  Chem. Senses, 2012, 37, 87–95.

Immuno-MALDI-MS in human plasma and on-chip biomarker characterizations at femtomole level. Rouleau A, El Osta M, Lucchi G, Ducoroy P, Boireau W.Sensors, 2012, 12, 15119-15132.

Protein mass spectra data analysis for clinical biomarker discovery: a global review. Roy P, Truntzer C, Maucort-Boulch D, Jouve T, Molinari N.  Briefings in Bioinformatics, 2011, 12(2), 176-186

Proteomic mapping of bezafibrate-treated human hepatocytes in primary culture using two-dimensional liquid chromatography. Alvergnas M, Rouleau A, Lucchi G, Heyd B, Ducoroy P, Richert L, Martin H.  Toxicology Letters, 2011, 201, 123–129.

Saliva electrophoretic protein profiles in infants: Changes with age and impact of teeth eruption and diet transition. Morzel M, Palicki O, Chabanet C, Lucchi G, Ducoroy P, Chambon C, Nicklaus S. Archive of Oral Biology, 2011, 56, 634-642.

Intérêt de la spectrométrie de masse MALDI-TOF pour l’identification des levures. Évaluation et utilisation en routine hospitalière à Dijon et à Lille. Sendid B, Ducoroy P, François N, Lucchi G, Spineli S, Vagner O, Damiens S, Bonnin A, Poulain D, Dalle F.  Biotribune Mag, 2011, 40, 16-23.

Multivariate denoising methods combining Wavelets and PCA for mass spectrometry data. Mostacci E, Truntzer C, Cardot H, Ducoroy P. Proteomics, 2010, 10, 2564–2572






Norme qualité

LogoCertificat-ISO9001SATTGE 2

Université de Bourgogne